All Hear Me Roar

These recipes put these chefs on the map and continue to do so today. These female chefs broke into a predominantly male industry, forged their way and never looked back.

Download all the information you’ll need for the class including the pre-class prep list (roughly 40 mins prep). Pre-prep is key as we have an amazing menu but it does depend on how much is done before hand. Print out the recipes if you can.

  • Heads up there are a couple of items you’ll need to do the night before. Check the agenda for all pre-class prep details

    • marinate goat cheese

    • marinate chicken

Chef Joey will take us through each item step-by-step. No one will be left behind. We welcome cheers and heckling of Chef Joey, and others!

Don’t forget to order your wine from Northmount Liquor (15% off). They will order this special pairing in and if you choose, it can be delivered to your doorstep before class!

ZOOM LINK: Meeting ID: 871 4592 6041. Passcode: 898801

See you at 4:30pm MST

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Wine Pairing

Bernedette Bagshaw has 15 years in the Wine and Spirits Industry. WSET 3 and Whisky Brand Ambassador. She is a rep for Pacific Wine and Spirits.

“I love to match wine and food together, individually each item may be delicious but a great food and wine pairing creates an experience that can be magical.”

She has reviewed the tasty treats you are about to cook and has made a wine pairing to serve with it. You can pick up a bottle at Northmount Liquor for a 15% discount. (See order form below) They do have a delivery service as well ($10).

Wine Selection:

  • TBD